Grilling Season is Here!
Categories: Cookbooks
Although die-hard grillers don’t think twice about braving sleet, snow (even rain!) in pursuit of a well-prepared steak, the rest of us wait until warm weather arrives before pulling out our trusty Weber Grill. Now that summer is just around the corner, it seems like a good time to spotlight some recent favorites from our cookbook collection:
- Weeknight Grilling with the BBQ Queens by Karen Adler
- The Big Book of Outdoor Cooking and Entertaining by Cheryl Alters Jamison
- New Grilling Book: Charcoal, Gas, Smokers, Indoor Grills, Turkey Fryers, Rotisserie (Better Homes and Gardens)
- Semi-Homemade Grilling by Sandra Lee
- The Cook's Illustrated Guide to Grilling and Barbecue
- Peace, Love, and Barbecue: Recipes, Secrets, Tall Tales, and Outright Lies from the Legends of Barbecue by Mike Mills
And of course, loads of terrific recipes and grilling tips can be found on the Web. A good place to start your search is Epicurious.com.
1 Comment
It’s so great to see the BBQ Queens being promoted and read! I had a chance to go to a filming of the Queens this winter for the Food Network Special “Grill Girls”. Karen and Judy are awesome and the food was soooo good. If I remember correctly we had a grilled ceasar salad, smoked tomato butter garlic bread, cedar planked sea scallops, and steak with a porcini paste. Not your typical BBQ! Weeknight Grilling and other books by the BBQ Queens are definitely worth checking out, especially if you’re tired of the same old hot dogs and hamburgers.